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Code referencemeat and edible meat offal

Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal (excl. bovine and swine meat)

Source-dated reference for HS/CN code 021090, its EUDR scope basis, CN hierarchy, evidence implications, and related indexed rows.

Reference typeHS/CN scope record
Scope decisionOut of scope
Importer implicationReference note only
CN year2026
Reference answer

HS/CN code 021090 is out of scope for EUDR preparation.

Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal (excl. bovine and swine meat) The indexed scope engine returns Out of scope for this code. No Annex I scope match was found for this indexed CN code.

Scope basis

Why this reference page gives that answer.

Code description
Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal (excl. bovine and swine meat)
Annex I basis
No direct Annex I entry
Source basis
Regulation (EU) 2023/1115 Annex I and CN 2026 index
CN hierarchy

Parent, child, and nearby rows.

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02meat and edible meat offalnarrower0210meat and edible offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offalout02109010horsemeat, salted, in brine or driedout02109011meat of sheep and goats, salted, in brine, dried or smoked, with bone inout02109019boneless meat of sheep and goats, salted, in brine, dried or smokedout02109020meat, salted, in brine, dried or smoked (excl. of swine, bovine, sheep or goat, and horse meat, salted, in brine or dried)out02109021reindeer meat, salted, in brine, dried or smokedout02109029meat, salted, in brine, dried or smoked (excl. of swine, bovine animals, reindeer, sheep or goats, and horse meat, salted, in brine or dried)out02109031edible domestic swine livers, salted, in brine, dried or smokedout02109039edible domestic swine offal, salted, in brine, dried or smoked (excl. livers)out02109041edible thick skirt and thin skirt of bovine animals, salted, in brine, dried or smokedout02109049edible offal of bovine animals, salted, in brine, dried or smoked (excl. thick skirt and thin skirt)out021011hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone inout021012bellies "streaky" and cuts thereof of swine, salted, in brine, dried or smokedout021019meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)out021020meat of bovine animals, salted, in brine, dried or smokedout021091meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal, of primatesout021092meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, of whales, dolphins and porpoises (mammals of the order cetacea), manatees and dugongs (mammals of the order sirenia) and seals, sea lions and walruses (mammals of the suborder pinnipedia)out
Evidence pattern

What this means for preparation.

This row is not a direct evidence-collection trigger in the current scope result.

Source metadata
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Open tool result
021090 EUDR HS/CN scope reference | EUDR Tools